Never Turn Down Dessert

“Life is short, eat dessert first.” –Unknown

Two and a half years ago I sat at a little “choke and puke” joint. I don’t remember which one. I have several on my list of places to eat. I just remembered warm cherry cobbler and vanilla ice cream a-la-mode were on the menu. I remember turning down the opportunity. “Man, I’m tighter than a tick on a fat dog. Don’t think I could eat another bite.” I wish I had. Lessons learned.

It would be approximately two years after the beginning of the Covid shutdowns before I got the opportunity to have dessert out again. There were several people who I would be unable to have dessert with after this period. I lost no close family members, but I did lose several close friends.

I didn’t have to wait that long; I could have rolled the dice. Others did with varying degrees of success. I just decided I checked too many of the bad boxes on my list of life to take the chance. As many of my peers and family members came down with the disease, I was sure I had made the right decision.

I know, an ice cream truck could drive through my house just as easily, dropkicking me through those pearly goalposts of life…probably not. Do you know how unlucky I would be to be sitting in my recliner and finding myself headed to my just desserts because a Ben and Jerry’s ice cream truck drove through my wall. “When it is your time, it is your time.”

As many were laid to rest, too many that I personally knew, I wondered, “Did they turn down that last dessert?”

I didn’t NOT have dessert for two years; I just didn’t go to my familiar haunts to have dessert. That BBQ place where dessert is an extra helping of fried okra, the taco place that features key lime pie to go with the fish and shrimp tacos, the cherry cobbler I turned down two and a half years ago at the “choke and puke.” I didn’t sit across from a friend, laughing at his jokes while I wrapped my tongue around a cherry.

For some reason, take out wasn’t the same. I remember sitting outside of my local taco “go to” waiting for the mask covered little waitress to bring out my fish tacos. I remember how they had turned into a yucky mess by the time I got them home. I had to eat them with a fork and having to “miracle” wave didn’t help. Who eats a taco with a fork? I’m guessing the key lime might have ended up the same way had I ordered it.

There is more to life than yucky tacos. I’m lucky I thought, I survived to eat dessert again. Several of my friends won’t have that opportunity. I don’t know when my days will be over, but I assure you, I will not turn down dessert again.

Note: Two and a half years of being careful, wearing masks and washing our hands, two Covid shots and three boosters later, both my wife and I came down with Covid. It was mild and we have both recovered. I ate banana pudding as soon as I stepped out of my self-inflicted quarantine.

If you are interested in reading any more of Don Miller’s works, go to https://www.amazon.com/stores/Don-Miller/author/B018IT38GM?ref=ap_rdr&store_ref=ap_rdr&isDramIntegrated=true&shoppingPortalEnabled=true

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